Tuesday, June 18, 2013

Our Libs Are Sealed... Mostly.

Brain teasers keep your brains healthy, and we really want you guys to maintain your healthy brains. We're making it a little bit easier to exercise your cranium muscle by giving you some cool Mad Libs to occupy the waiting period before we open up our new spot.

Email us your best/weirdest/most boring/funniest attempts and we'll share some of the entries on our blog! Send to: ourlibsaresealed@gmail.com

Happy Libbing! We even got you started by filling in the first blank...

Wednesday, June 12, 2013

Scofflaw + Das Radler

We’re a city of transplants, so let this post serve as a reminder that it’s time to pop your Father’s Day card in the mail. And while you’re at it, make some plans to eat like a dad this Sunday (Dads and encased meats, are we right?!).

Scofflaw is teaming up with The Radler, Logan Square’s newest Bavarian Beer Hall, on Sunday, June 16, to offer our customers the deal of the century: one Radler Thüringer sausage with mustard and a market vegetable salad free with the purchase of a Stiegl Radler ($6).

Each sausage is made with love by The Radler’s own Nathan Sears. Get a sneak peek at the offerings of this not-yet-open sausage shop, plus enjoy our newly extended weekend hours (we open at noon on Saturdays and Sundays, y’all)!

Vegetarians and vegans, we’re not leaving you out in the cold; Our regular food and cocktail menu will still be available all day.